Risotto Skogssvamp – Limited Edition
Vår mustiga risotto med skogssvamp finns nu i en vacker Limited Edition-glasburk – lika fin att ge bort som att ha i köket.
En färdigkryddad risottomix med utvalda skogssvampar som ger en krämig, djup smak. Enkelt att tillaga – låt den puttra i ca 20 minuter och njut som förrätt, huvudrätt eller tillbehör.
300 g (3–4 portioner)
Naturlig, smakrik och lagad med kärlek i Skåne.
Forest Mushroom Risotto – Limited Edition
Our rich and flavorful Forest Mushroom Risotto is now available in a beautiful Limited Edition glass jar – perfect as a gift or a stylish addition to your kitchen.
This ready-seasoned risotto mix combines selected wild mushrooms for a creamy, deep flavor. Easy to prepare – just let it simmer for about 20 minutes and enjoy as a starter, main course, or side dish.
300 g (serves 3–4)
Natural, flavorful, and crafted with love in Skåne, Sweden
Ingredienser: Avorio risottoris, kycklingpulver, kycklingfett, tomat, lök, purjolök, morot, salt, vitlök, shiitake (Lentinula edodes), portabello (Agaricus bisporus var. avellaneus), jästextrakt, maltodextrin, SELLERI, miso (SOJABÖNOR, vatten, salt, koji), skogssvampar (Suillus luteus, Suillus granulatus, Boletus edulis, Boletus pinicola, Boletus reticulatus), näringsjäst, arom, potatisstärkelse, socker, solrosfröolja, peppar.
Ingredients: Avorio risotto rice, chicken powder, chicken fat, tomato, onion, leek, carrot, salt, garlic, shiitake (Lentinula edodes), portobello (Agaricus bisporus var. avellaneus), yeast extract, maltodextrin, CELERY, miso (SOYBEANS, water, salt, koji), wild mushrooms (Suillus luteus, Suillus granulatus, Boletus edulis, Boletus pinicola, Boletus reticulatus), nutritional yeast, flavouring, potato starch, sugar, sunflower seed oil, pepper.
Näringsvärde per 100 g / Nutritional value per 100 g:
Energi / Energy: 1469 kJ / 338 kcal
Fett / Fat: 1,8 g – 1.8 g
– varav mättat fett / of which saturated fat: 0,9 g – 0.9 g
Kolhydrater / Carbohydrates: 71,63 g – 71.63 g
– varav sockerarter / of which sugars: 5,1 g – 5.1 g
Fibrer / Fibre: 2,98 g – 2.98 g
Protein / Protein: 6,90 g – 6.90 g
Salt / Salt: 1,2 g – 1.2 g
